The Dish magazine (November 2015)

SHOP > Magazine Supplements > THE DISH

<!--2015-11-->The Dish magazine (November 2015)

  • The Dish magazine (November 2015)

  • £8.99
    inc. VAT (where applicable)

:  at  £8.99  each

1 in stock.

The Dish magazine (November 2015)
New unread condition

SIENNA MILLER - "Slice of my life"
2 pages

FLORENCE KNIGHT - Invites friends for an easy-to-make dinner party using the season's finest fare
4 pages
(Includes recipes: Spiced pumpkin soup with parsley oil; Braised guinea fowl and polenta; Brown sugar tart)

JAMIE OLIVER - How he keeps a lid on his kids' sugar cravings
One and three-quarter pages

GIORGIO LOCATELLI AND KARAM SETHI - Chat to us
2 pages
(Plus recipes: Cep risotto; Spaghettini with clams; Spaghetti with tomatoes, olives, capers and anchovies; Kale mallung; Sri Lankan crab omelette; Sri Lankan chicken curry)

THE HERBERT BROTHERS - Brewing up a storm with their hand-kneaded creations inspired by beer
3 pages

Plus lots more